The Everything Guide to Food Remedies by Lori Rice

Author:Lori Rice
Language: eng
Format: epub
Tags: epub, ebook
Publisher: F+W Media
Published: 2011-03-14T16:00:00+00:00

Gently stir in the raspberries and evenly distribute the batter into the muffin cups.

Bake for 20 to 25 minutes or until a toothpick inserted into the center comes out clean. Cool for about 5 minutes; remove muffins and place on a cooling rack. Eat warm or at room temperature.

PER SERVING Calories: 147 | Fat: 9g | Sodium: 310mg | Carbohydrates: 16g | Fiber: 2g | Protein: 2g

Use Greek Yogurt

Greek yogurt is different from other varieties of yogurt because all of the excess liquids have been removed. This leaves a product that is very thick and creamy. Greek yogurt creates moist baked goods, and if you use a naturally flavored variety such as vanilla or honey, it will also add sweetness.

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